ARUP's Laboratory Test Directory

Allergen, Food, Pine (Pinon) Nut : 0055445

Mnemonic: PINON NUT

Methodology: Quantitative ImmunoCAP® Fluorescent Enzyme Immunoassay
Performed: Sun-Sat
Reported: 1-2 days
Specimen Required: Patient Prep: Multiple patient encounters should be avoided.

Collect: Serum separator tube. Multiple specimen tubes should be avoided.

Specimen Preparation: Separate serum from cells ASAP or within 2 hours of collection. Transfer 0.25 mL serum plus 0.1 mL for each additional allergen ordered to an ARUP Standard Transport Tube. (Min: 0.25 mL plus 0.04 mL for each allergen ordered)

Storage/Transport Temperature: Refrigerated.

Unacceptable Conditions: Hemolyzed, icteric, or lipemic specimens.

Stability (collection to initiation of testing): After separation from cells: Ambient: 48 hours; Refrigerated: 2 weeks; Frozen: 1 year

Reference Interval:
Less than 0.10 kU/L: No significant level detected
0.10-0.34 kU/L: Clinical relevance undetermined
0.35-0.70 kU/L: Low
0.71-3.50 kU/L: Moderate
3.51-17.50 kU/L: High
17.51 kU/L or Greater: Very High
Interpretive Data: Allergen results of 0.10-0.34 kU/L are intended for specialist use as the clinical relevance is undetermined. Although increasing ranges are reflective of increasing concentrations of allergen-specific IgE, this may not correlate with the degree of clinical response or skin testing when challenged with a specific allergen. The correlation of allergy laboratory results with clinical history and in vivo reactivity to specific allergens is essential. A negative test may not rule out clinical allergy or even anaphylaxis.

Refer to Statement A under Testing Information at http://www.aruplab.com.
CPT Code(s): 86003
Cross References: ImmunoCAP® f253 (Allergen, Food, Pine (Pinon) Nut) , Pignola (Allergen, Food, Pine (Pinon) Nut), Pignoles (Allergen, Food, Pine (Pinon) Nut), Pine Kernals (Allergen, Food, Pine (Pinon) Nut), Pinon Nut (Allergen, Food, Pine (Pinon) Nut), Pinus edulis (Allergen, Food, Pine (Pinon) Nut) , Pinyon Nut (Allergen, Food, Pine (Pinon) Nut)
 
 

 

 

 
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