Allergen, Food, Raspberry : ARUP Lab Tests

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Allergen, Food, Raspberry : 0099493

Mnemonic: RASPBERRY

Methodology:	Quantitative ImmunoCAP® Fluorescent Enzyme Immunoassay
Performed:	Sun-Sat
Reported:	1-2 days
Specimen Required:	Patient Prep: Multiple patient encounters should be avoided. Collect: Serum separator tube. Multiple specimen tubes should be avoided. Specimen Preparation: Separate serum from cells ASAP or within 2 hours of collection. Transfer 0.25 mL serum plus 0.1 mL for each additional allergen ordered to an ARUP Standard Transport Tube. (Min: 0.25 mL plus 0.04 mL for each allergen ordered) Storage/Transport Temperature: Refrigerated. Unacceptable Conditions: Hemolyzed, icteric, or lipemic specimens. Stability (collection to initiation of testing): After separation from cells: Ambient: 48 hours; Refrigerated: 2 weeks; Frozen: 1 year

Reference Interval: By report
CPT Code(s):	86003
Cross References:	American Red Raspberry (Allergen, Food, Raspberry), Common Red Raspberry (Allergen, Food, Raspberry), European Red Raspberry (Allergen, Food, Raspberry), ImmunoCAP® f343 (Allergen, Food, Raspberry) , R. buschii (Allergen, Food, Raspberry) , R. occidentalis - Black Raspberry/Thimbleberry (Allergen, Food, Raspberry) , R. vulgatus var. Buschii (Allergen, Food, Raspberry) , Red Raspberry (Allergen, Food, Raspberry), Rubus idaeus (Allergen, Food, Raspberry) , Wild Raspberry (Allergen, Food, Raspberry)

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